Cargill acquires two case-ready meat plants

Cargill acquires two case-ready meat plants

WICHITA, KAN. โ€” Cargill has acquired two case-ready meat plants in North Kingstown, RI, and Camp Hill, Pa., from Infinity Meat Solutions, a subsidiary of Ahold Delhaize USA. Financial terms of the transaction were not disclosed.

The 209,000-square-foot facility in North Kingstown opened in October 2020. The Camp Hill plant employs 800 and produces up to 2 million lbs of beef and pork products per week, according to Cargill.

Cargill said its workers already staff both plants because of a long-term partnership with Ahold Delhaize USA. Both locations produce packaged ground beef and pork, muscle cuts, and value-added products, such as seasoned, marinated and breaded meats for US grocery store brands.

โ€œWith this investment, we look forward to our continued partnership with Ahold Delhaize USA companies while bringing additional high-quality case-ready products to new retail customers,โ€ said Hans Kabat, president of Cargillโ€™s North American Protein business. โ€œBy bringing more of our case-ready and value-added protein products to retailers, their employees can spend less time on back-room prep work and more time helping their customers at the meat counter.โ€

Ahold Delhaize said it plans to focus on investments in its omnichannel businesses by selling the two plants.

โ€œBy aligning these facilities with a company that specializes in meat production, we can continue to provide quality products to our brandsโ€™ customers and increase our focus on being leading omnichannel retailers,โ€ said JJ Fleeman, chief executive officer for Ahold Delhaize USA.

Ahold Delhaize USA, a division of The Netherlands-based Ahold Delhaize, features local brands Food Lion, Giant Food, The Giant Co., Hannaford and Stop & Shop.