HALIFAX, NOVA SCOTIA — A new association has been formed to support the alternative seafood industry called Future Ocean Foods. The group aims to promote food security, human health, environmental stability…
Category: Seafood
Seafood innovation on trend at Expo West
ANAHEIM, CALIF. — The oceans are one of the most regenerative food systems on earth, yet frequently overlooked as being “part of the food system,” according to speakers participating in…
Scott & Jon’s adds better-for-you shrimp bowls
AUBURN, MAINE — Scott & Jon’s, a maker of frozen shrimp entrees, is launching a line of better-for-you shrimp bowls. The additions are available in four flavors: honey garlic shrimp,…
Franklin Farms introduces plant-based tuna
PARSIPPANY, NJ. — Franklin Farms, a division of Keystone Natural Holdings, debuted its newest addition to its plant-based product line: plant-based tuna. Formulated from a blend of plant-based proteins, the…