CHICAGO โ Emerging sources of caffeine, including yerba mate, guayusa and yaupon holly, are among ingredients tapping into expanding consumer demand for food and beverages that support brain health. Adaptogens, B…
Day: August 2, 2023
Food tech startup uses fermentation to grow seafood alternatives
CHICAGO โ Food technology startup Aqua Cultured Foods is developing whole-muscle cut seafood alternatives created through microbial fermentation. The company plans to introduce its first commercial products early next year.…