NEW ORLEANS โ Prime Shrimp, a maker of restaurant-quality seafood for home cooking, is debuting a new flavor of sauced frozen shrimp: soy ginger.
The sustainably sourced, antibiotic-free product features 8 oz of shrimp paired with 3 oz of a butter-based sauce derived from shallots, soy sauce, ginger and minced garlic. Consumers can prepare Prime Shrimpโs soy ginger offering in under 10 minutes for a convenient source of 17 grams of protein per serving.
โWeโre always on the lookout for new flavor profiles that can round out our line of seasoned and sauced products,โ said Davis McCool, business development manager at Prime Shrimp. โWe strive to have a flavor for any dish, flavor palette or craving, and adding this bold Asian-inspired flavor takes us one step further to accomplishing that mission.โ
The product is now available online and in select retail stores with a suggested retail price of $9.99 per 11-oz package.
