CHICAGO — Grocery shoppers have prioritized product transparency at an increased rate over the past five years, according to research presented at The Center for Food Integrity (CFI) Transparency Summit…
Category: Food News
Technomic sees stability returning to foodservice in 2024
CHICAGO — Technomic, a market research company, predicts the foodservice market will return to regular levels of growth in 2024. The market outlook comes from Technomic’s “What’s in Store for…
Formulating vegan baked foods
KANSAS CITY — A classic French croissant has 55 layers, including 27 layers of butter. Brioche’s characteristic rich flavor and fluffy texture are all due to butter, cream and eggs.…
Starbucks creates new board committee
SEATTLE — Starbucks is establishing a new Environmental, Partner and Community Impact Board Committee. The committee will assist the Starbucks’ board of directors in its oversight responsibilities required to respond to…