CHICAGO — From mocktails to nitro coffee, the alcohol-free, adult-centric beverage business is booming at home and on menus. Consumers are seeking complex tastes they cannot create at home. Convenience…
Category: Food News
TreeHouse Foods focused on ESG goals
OAK BROOK, ILL. — TreeHouse Foods, Inc. said it is seeking to cut 25% of its Scope 1 and Scope 2 carbon footprint by 2030 and has set a reduction…
Ingredion leans into diversified portfolio
WESTCHESTER, ILL. — Ingredion Inc.’s “nimbleness to adjust” its production to anticipated shifts in customer demand led to robust profit growth and more cash from operations in the second quarter…
QDOBA plans major expansion
SAN DIEGO — QDOBA is planning a major expansion of restaurants. The Mexican restaurant brand is planning to open 40 new restaurants this year, 60 in 2024, and 80 plus…